Every ethical decision outlines a method that step by step leads to a path; these decisions are our work in the wine cellar, in the vineyard and in every drop of our wine.
Observing nature, following seasons and the weather, letting grow without forcing the natural cycle, integrating a set of techniques and knowledge that can balance the authenticity of scents and tastes of our wines.
At the “Cantina il Cavaliere” we have chosen a system of integrated farming because it combines environment and health, technical knowledge and production, balance and sustainability.